Maxine and Larry Kunitake graciously provided the venue for the second day's workshop lunch. The meal was catered by Nasturtium Cafe.
Participants arrive at the Kunitake house.
Maxine and Larry have home-grown snacks ready—fresh macadamia nuts (in shell), bananas, and avocado.
Craig shows off an advance copy of the new Traditional Trees of Pacific Islands book.
Box lunches arrive from Nasturtium Cafe. Let's eat!
Maxine Kunitake welcomes the group to her farm and gives and introduction to the farm tour.
